This is my go-to when I forgot to go to the market, the fridge is looking pretty bare, and a salad with a protein topper isn’t going to cut it. And also when I’m feeling lazy, as this dish is quick, easy and nearly impossible to mess up. Everything in here you will likely have in your fridge at any given time, and even if you don’t, you can work with whatever vegetables you have lying around. Easy peasy.
You could sub out red cabbage for the green, as well, but I definitely prefer the green. Additionally, you could switch out the ground chicken for turkey, steak or beef. This is totally interchangeable with protein and veggies; that’s the beauty of it! Enjoy 🙂